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Codexis introduces improved enzymes to further enhance Tate & Lyle's stevia and allulose production

13 January 2021
| Filed in: Press Releases
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Stevia leaves
Tate & Lyle and Codexis extend and deepen their partnership to enhance the production of two of Tate & Lyle’s newest sweeteners: DOLCIA PRIMA® Allulose and TASTEVA® M Stevia Sweetener.

Board Changes January 2021

30 December 2020
| Filed in: Press Releases
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John Cheung headshot tile
30 December 2020: Tate & Lyle PLC (the “Company”) announces that John Cheung will join the Board as a non-executive director and a member of the Audit and Nominations Committees on 1 January 2021.

Tate & Lyle sets out its purpose in new publication

17 December 2020
| Filed in: Press Releases
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Improving Lives for Generations - introducing our purpose
London, UK, 17 December 2020 – Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, has today underlined its commitment to its purpose of Improving Lives for Generations with the publication of a new booklet entitled ‘Improving Lives for...

New report on European Bakery industry trends shaping future growth

14 December 2020
| Filed in: Press Releases
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Woman removing pie from inside oven
London, UK, 14 December 2020 - Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, has found that almost three quarters (73%) of European bakery manufacturers say reduced sugar and calorie products are the biggest driver of business growth.

Tate & Lyle acquires Sweet Green Fields

01 December 2020
| Filed in: Press Releases
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Green field of stevia plants
Position as a leading global provider of sugar reduction and clean-label solutions strengthened by acquisition of stevia sweetener solutions business. London, UK, 1 December 2020 - Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, is pleased to...
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