CREAMIZ® Starch
Creamiz
Our CREAMIZ ® Starch is a maize starch line that includes both non-GMO and traditional products. CREAMIZ ® is used in sauces, dressings and dairy products to provide creamy texture.
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NUSTAR® Starch
Nustar, Nu-star
Our NUSTAR® Starch line is a tapioca and potato based starch line that includes both non-GMO and traditional products . These starches can be used in processed meats, soups, sauces and dairy products to provide thickening in foods.
STA-SLIM® Starch
Staslim
Our STA-SLIM ® Starch line includes both non-GMO and traditional products, and includes ingredients produced from both tapioca and potato.
REDISOL® Starch
Our REDISOL ® Starch is a tapioca and potato based starch line that includes both non-GMO and traditional products. REDISOL ® can be used in dairy products, soups, and sauces to provide thickening and as coatings for snacks.
GENULACTA® Carrageenan
Enhance your milk and dairy products with GENULACTA® Carrageenan, a nature-based stabiliser ensuring uniform suspension in milk applications.
KELGUM® Xanthan Blends
KELGUM® Xanthan Blends, combining xanthan with guar gum, Locust Bean Gum and/or Carrageenan for enhanced viscosity, stability, and textural control for dairy products.
NUTRAVA® Citrus Fiber
Discover next-generation functionality in clean label-friendly formulation with Tate & Lyle’s NUTRAVA® Citrus Fiber upcycled from citrus peels that come from the juice industry.