Ingredient finder

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Our extraordinary ingredients are a product of scientific and technical expertise, meticulous research and innovation and listening to and working with our customers.

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MIRA-CLEER® Starch

MIRA-CLEER Starch, MIRA-CLEER®

MIRA-CLEER ® Starch is a maize starch which functions as an extremely versatile thickener in neutral to acidic foods.

PERMA-FLO® Starch

PERMAFLO Starch, PERMAFLO®

Our PERMA-FLO® Starch line includes both non-GMO and traditional products. This line of maize starches is ideal for use in soups, sauces, gravies, fillings and dairy products to provide thickening in foods.

RESISTAMYL® Starch

RESISTAMYL Starch, RESISTAMYL®

Our RESISTAMYL ® Starch line includes both non-GMO and traditional products.   This starch  is used in dairy products such as desserts and yoghurt as well as in range of soups, sauces, dressings, and filling.  This line of maize products provides…

REZISTA® Starch

REZISTA Starch, REZISTA®

The REZISTA ® Starch range includes both non-GMO and traditional products. This maize and tapioca starch range adds exceptional stability to acidic foods which are held at high temperatures for long periods.

THIN-N-THIK® Starch

THIN-N-THIK Starch, THIN-N-THIK®

Our THIN-N-THIK ®  Starch line includes both non-GMO and traditional variants.THIN-N-THIK ® Starch is a maize starch designed for use in a wide variety of retorted and aseptically processed foods, in both acid and neutral systems. 

CREAMIZ® Starch

Creamiz

Our CREAMIZ ® Starch is a maize starch line that includes both non-GMO and traditional products. CREAMIZ ® is used in sauces, dressings and dairy products to provide creamy texture.

NUSTAR® Starch

Nustar, Nu-star

Our NUSTAR® Starch line is   a tapioca and potato based starch line that includes both non-GMO and traditional products .  These starches can be used in processed meats, soups, sauces and dairy products to provide thickening in foods.

STA-SLIM® Starch

Staslim

Our STA-SLIM ® Starch line includes both non-GMO and traditional products, and includes ingredients produced from both tapioca and potato.

REDISOL® Starch

Our REDISOL ® Starch is a tapioca and potato based starch line that includes both non-GMO and traditional products. REDISOL ® can be used in dairy products, soups, and sauces to provide thickening and as coatings for snacks. 

NUTRAVA® Citrus Fiber

Discover next-generation functionality in clean label-friendly formulation with Tate & Lyle’s NUTRAVA® Citrus Fiber upcycled from citrus peels that come from the juice industry.