GENULACTA® Carrageenan
Enhance your milk and dairy products with GENULACTA® Carrageenan, a nature-based stabiliser ensuring uniform suspension in milk applications.
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KELCOGEL® Gellan Gum
KELCOGEL® Gellan Gum is a multifunctional gelling agent and food stabiliser, providing exceptional suspension and texture in food and beverage formulations.